Grape, Avocado & Pomegranate Salad

Salad

• 2 packets rocket or baby salad leaves
• Handful of mint and basil
• 250 g White seedless grapes, halved
• 2 Avocados peeled, pitted and diced
• 1 small red onion, thinly sliced
• 100 ml pomegranate seeds
• 150 g soft feta cheese, cubed
• 30 ml chopped preserved lemon

Dressing

• 60 ml olive oil
• 30 ml white balsamic vinegar
• 15 ml lemon juice
• 15 ml Dijon mustard
• 5 ml grainy Dijon mustard
• 1 garlic clove, crushed
• 5 ml dried oregano
• Salt and black pepper
• 10 ml honey